OUR HISTORY
Immerse yourself in the history of Indiana Café, from its beginnings in Paris to the multitude of current addresses, all united by the same passion for conviviality and American culturejusqu’à son expansion nationale, toujours animée par la même passion pour la convivialité et la culture américaine

TO ABOUT
It was in the mid-1980s that The first Indiana Café opened its doors in Paris, with the desire to discover a universe combining the American atmosphere and French conviviality. A pioneer of Tex-Mex cuisine in the capital, Indiana Café has seduced fans of gourmet burgers, tasty tacos and daring cocktails.

Key figures
Discover Indiana Café in a few figures

More than 30 cocktails A la carte
Original and tasty creations, for all tastes.
21,600 LITERS
That's the average quantity served each year in an Indiana Café.
35 years of existence
Since the end of the 80s, Indiana Café has brought together fans of Tex-Mex and American vibes
28 restaurants
We are 27 restaurants in the Indiana Café network serving you every day!
700 KG
That's the number of kilos of fries sold per year!